how to cook jasmine rice in a rice cooker

Pick another answer! After that, rinse the rice with cold pure water and use your hands upside down to wash them thoroughly. There are 12 references cited in this article, which can be found at the bottom of the page. References To make jasmine rice in a rice cooker, start by rinsing and draining the rise 2 times. That said, though, a nice fluffy texture isn't the only reason it's a good idea to fluff rice. There’s a better option out there! With a rice cooker, you can say goodbye to soggy rice, undercooked rice, and leftover grains seared into the bottom of your pot. Cook the rice: Switch on your rice cooker and, it will automatically turn off when your jasmine rice is properly cooked. However, they have some remarkable differences also between them. When properly assembled, a rice cooker will prepare rice in as little as 15 minutes. This is long-grain rice mostly used in Indian, Middle Eastern, and Persian cooking. Read on for another quiz question. Making Sticky Rice in a Rice Cooker is so simple it’s amazing. Now use a colander or strainer to free the rice from water. And the interesting facts about my kitchen is, I have more than 10 different cookware sets and more than 15 individual frying pans, pots, skillets, Dutch ovens, etc. When it is about your health, you’re not getting any extra benefits by switching to jasmine rice. However, we understand that you may want to cook other types of grains such as long grain rice and steel cut oatmeal. Read on for another quiz question. Best of all, you can make jasmine rice quickly and easily in a rice cooker just as you would with white rice. So, today, I want to give you my top 5 tips for cooking Jasmine rice so that you preserve its full flavor. Shake the rice well to remove the excess water. Close the lid of the cooker, plug the cooker in, and press the switch to turn it on. The stickiness and sweetness of jasmine rice make it an ideal alternative to regular white rice. Add the jasmine rice and 1 cup + 3 tablespoons of water to the bowl. After setting the timer, turn the rice cooker on. Be gentle with the rice as you move it around in the water. When it comes to health, brown jasmine rice has greater health benefits than white jasmine rice. Fill the bowl with enough cold pure water cover the rice by at least an inch. However, there is the best way to cook jasmine rice using a rice cooker. Once the rice is cooked, let it rest for 10 minutes before serving! This article has been viewed 226,690 times. That means you should add as much water as you did rice—so two cups of water is the right amount for two cups of rice. You don't need your rinse water to be totally clear in order to be sure that jasmine rice is properly clean. The proper ratio of rice to water when cooking jasmine rice in a rice cooker is 1:1. Fluffing rice absolutely helps with the texture of the rice. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. White rice is very sticky and often used in Asian dishes. Approved. Not exactly! Once the rice has rested for several minutes, mix the rice up a bit using a wooden spatula. The Cuisinart Rice Cooker allows you to cook white rice without having to figure out the water-to-rice proportions, and you don't have to time it or watch the rice cooking. Therefore, it’s important to mark the item you used to measure the rice, so … Yes, you should drizzle oil over the rice so that it doesn't stick to the pan and so that it will be easier to serve. 2 cups jasmine rice; 2 cups water (or chicken/vegetable broth) 1/2 teaspoon salt (optional) Measure out all of the ingredients above as listed. Absolutely! The first time you rinse your jasmine rice, the water will become very cloudy when you move the rice around. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. For tips on washing the rice thoroughly and serving methods, read on! If you cook rice in a rice cooker, as opposed to cooking the rice on the burner, very little water is lost during the cooking process. I’ve had it for three years and I have to say it’s one of the best purchases I’ve ever made. For tips on washing the rice thoroughly and serving methods, read on! You don’t want to grind it or press it too hard with your hands. Does fluffing cooked rice remove excess moisture or improve the rice's texture? Moreover, you can make perfect jasmine rice quickly and easily in a rice cooker just as you would with traditional white rice. It even has a slow cooker function and one that makes bread! After you have fluffed the rice, use the spatula to carefully put it in a bowl. How To Cook Jasmine Rice In an Electric Pressure Cooker. And second, it separates the grains of rice so that the rice takes on a pleasant, fluffy texture. By using our site, you agree to our. Coconut rice can be served with a variety of Thai and Indian dishes such as curries, stir-fried vegetables, fish, and seafood mains. It can have either a short, medium or long grain, while jasmine rice has only a long grain. A 1/4-cup serving of dry jasmine rice has 160 calories, 36 grams of carbohydrates, 3 grams of protein, and less than 1 gram of fat, which is about the same amount found in a 1/4-cup serving of dry long-grain white rice. So the first time I left Thailand and had to cook rice on the stovetop, I was completely lost. Last Updated: March 29, 2019 Put the rice and water in the pressure cooker. However, they have a distinct similarity also. However, adding the salt is an additional step, you can skip it if you want. The cooker can cook between two and ten cups of rice at a time. How to Make Jasmine Rice in a Rice Cooker, https://www.twokitchenjunkies.com/how-to-cook-jasmine-rice-in-a-rice-cooker/, https://umamimart.com/blogs/main/japanify-how-to-wash-rice, http://www.thekitchn.com/how-to-make-rice-in-a-rice-cooker-226756, http://www.onceuponachef.com/recipes/perfect-jasmine-rice.html, Fazer Arroz de Jasmim em uma Panela de Arroz, préparer du riz au jasmin dans un cuiseur à riz, consider supporting our work with a contribution to wikiHow. However, it's important to wash jasmine rice before you cook it so you remove any dirt or starch that may be on the exterior of the grains. Cook the rice in the rice cooker. Thanks.". Pour the desired amount of sticky rice into the rice cooker. After that, pour one cup of clean and cold water over the rice. To know more about me, please check about me section. Most rice cookers have pre-set program that turns the appliance off automatically according to the setting you’ve chosen. Then, add the rice to the rice cooker and pour 1 cup of water over the rice. The rice isn't totally clean yet, so you should repeat the process after the first rinse. The Cuckoo Rice Cooker is a rice cooking product manufactured by Cuckoo Electronics. It is not quite as sticky as other rice varieties; you do not need to add oil to the rice cooker. If you add this much water to your rice cooker along with two cups of jasmine rice, the rice will become a mushy blob. Subscribe to our mailing list and get interesting stuff and updates to your email inbox. After setting the timer, turn the rice cooker on. https://www.foodnetwork.com/fn-dish/recipes/2020/4/jet-tila-jasmine-rice To wash the rice, add one cup of jasmine rice to a clean and large bowl. wikiHow marks an article as reader-approved once it receives enough positive feedback. Yes, like most Asians, I grew up using a rice cooker, which turns out perfectly steamed rice every time. I'm using a 1 to 1.5 rice to water ratio right now. Bring the water to a boil in a medium saucepan. Once the jasmine rice is clean, place it inside the pot of the rice cooker. Continue rinsing the rice until the water is mostly clear. Plus, unlike stovetop saucepans cleanup is easy with the nonstick inner pans. Zojirushi rice cookers were designed to cook short and medium grain rice. Some types of rice cook well with a 1:2 ratio of rice to water, but jasmine rice isn't one of them. Cook on the white rice setting. Do I add oil to the rice to keep it from sticking? I have a button for just about every type of rice which makes it insanely easy to use! Let the rice soften in the cooker for an hour if possible, and then cook the rice for 25 minutes in the rice cooker. Check more about me & my blog here Serve the rice to your family while it is still warm as a side to your favorite meat main course. Even though it depends on the rice cooker brands and their capacity for boiling. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. If you want to make two cups of jasmine rice, how much water should you add to the rice cooker? Is Hard Anodized Cookware Safe for Everyday Cooking? The benefits of fluffing rice before you serve it are twofold. To make jasmine rice in a rice cooker, start by rinsing and draining the rise 2 times. Then, add the rice to the rice cooker and pour 1 cup of water over the rice. As An Amazon Associate I Earn From Qualifying Purchases. Because of whole grain, the brown rice version retains its bran and germ that automatically ups the fiber and nutrient content. Once you have mixed the rice, water, and salt in the rice cooker, put the lid on and set the timer for the exact 30 minutes. % of people told us that this article helped them. This is a time saver for the busy working man or woman or stay at home parent because you can focus your energy on other things while the rice is cooking, such as cooking your entree. Your email address will not be published. For Basmati rice, the menu settings for White Rice in the Zojirushi rice cooker is usually used. Remove … All rice cooker brands provide a guideline on to use their products. Even though it depends on the rice cooker brands and their capacity for boiling. Jasmine rice, on the other hand, is a very fragrant long-grain rice from Thailand. Which is why for jasmine rice the ratio is 1:1 water to rice. Keep changing the water until the rice looks crystal clear. How to cook jasmine rice using a rice cooker: Place them in the inner pot of the rice cooker after washing the jasmine rice and draining the water. Plug in the power cord. One of the main differences between jasmine and white rice is how they look and smell. Try again... Yup! First, it helps get rid of any lingering moisture that might be lurking in your rice. Lock on the lid and bring to pressure over high heat. If the water still looks very cloudy after a second rinsing, you should repeat the process again. Don’t take the lid off the rice cooker to check on the jasmine rice while it’s cooking. Jasmine rice, grown in Thailand, is lightly translucent and has a slightly chewy texture. Use a wooden spoon to stir the salt into the rice and water so all of the ingredients are well-mixed. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Easy as 1-2-3. Wash the rice twice with cold water. If you put two cups of jasmine rice and one cup of water into your rice cooker, the rice will end up crunchy and undercooked. "I found the suggestion for soaking the rice for one hour to be very helpful. Start off the day with some fluffy and delicious white rice. It has a subtle floral aroma and commonly used in Southeast Asian dishes. Use your hand to gently agitate the rice for 3 to 5 minutes. This means both of the rice are stripped of many nutrients, including fiber. Try again! Do not remove the rice from the cooker. Place your clean jasmine rice in the rice cooker’s pot, then pour clean and cold water over it. Not quite! I have a really nice Tiger rice cooker that I cook jasmine rice in. Step 1 – Measure Ingredients and Rinse Grains. Time for the moment that you’ve all been waiting for. It is most notable for its distinctive aroma that cooks often describe as fragrant and nutty. 10 Best Carbon Steel Wok With Lid to Buy in 2021. The rice cooker enables you to shorten the time you spend in the kitchen.Some rice cookers come with steamer baskets in which you can steam vegetables or seafood, while the rice is cooking. … It may seem complicated to make, but it’s actually not. Continue rinsing the rice until the water is mostly clear, about 2 to 3 times. Two rinses are enough to clean jasmine rice before you cook it. In general, though, jasmine rice should be cooked for about 25 minutes in a rice cooker. You can increase the amounts of each depending on how many people you’re cooking for. But you must remember that Jasmine rice to water ratio always will not be 1:1. Let’s start right now! I love to try new recipes every day. Next, select the desired menu setting by pressing the menu button of the rice cooker. A rice cooker is a piece of kitchen equipment that can cook many varieties of rice and grains. Make sure that you have checked the guideline (especially temperature setting) before using the rice cooker. In just about 20 minutes, your cooker will have a tasty, fluffy serving of rice ready for you to enjoy. Make sure to leave the lid on the cooker while the rice is resting. 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